Laura earned her Bachelor of Science degree from Purdue University majoring in Foods and Nutrition and Food Science.
Laura has worked as a commercial food stylist in Chicago for clients such as Kraft Foods, Mizcan, Nabisco, Quaker, Kelloggs, Campbells, Tyson, and editorial clients The Chicago Tribune and Taste of Home Magazine to name a few.
Laura has never been one to stay stagnant and loves every aspect of food styling and photography. She has set up a studio in her home where she can style and photograph when not on a commercial set. This freedom and creative play has only made her a better stylist. Loving every aspect of the shot from making a hand crafted surface, thrifting props and preparing the food.